![]() Serving SuggestionsĪre you looking for ways to serve this salsa chicken recipe? Here are my favorite ways to eat this dish.ĭo you have questions about salsa chicken? Here are the answers to the most commonly asked questions.1) Preheat a large skillet with high sides over medium high heat and add in 1 Tbsp of the oil.Ģ) Season both sides of the chicken breast with salt and pepper and sear them in the hot skillet (they don’t have to be fully cooked through) for just a couple minutes on each side, remove to a plate.ģ) Add the remaining oil to the skillet, reduce the heat to medium and add the onions, garlic, pepper and half of the chopped cilantro, season lightly with salt and pepper and sautee until the veggies soften.Ĥ) Add the chili paste (if you’re not using chili paste but instead using a jalapeno, add the chopped jalapeno to the skillet with the onion mixture above) and stir around for just a minute.ĥ) Add the wine, allow it to cook for about 30 seconds, add the tomatoes along with the water, cumin, oregano, salt and pepper.Ħ) Bring the sauce to a boil, cook it for 5 minutes, reduce the heat down to medium, slide the seared chicken breast back in with the sauce, partially cover the skillet with a lid and cook everything together for about 10 minutes. Taco seasoning: Want to add more seasoning to your chicken? Add in a taco seasoning packet when you add the ingredients to your slow cooker. Spicy: Want a spicy salsa chicken? Use hot salsa.Ĭheesy: Feel like eating cheesy chicken? Add one jar of salsa con queso to your slow cooker when you start the cooking process.īeans and Corn: Don’t like beans or corn? Leave them out! Want to change up this salsa chicken recipe? Here are my favorite swaps for this super simple recipe. Serve the chicken and bean mixture on tortilla shells, over rice, or on a salad. Use a slotted spoon to scoop out the salsa, beans, and corn. This chicken will cook better if you do not lift the lid while it is cooking. Bake for 30 minutes or until the chicken reaches 165 degrees. Pour the remaining salsa verde over the top of the chicken. Pour ½ cup of salsa verde in the bottom of a 9x13 baking dish and spread to coat the bottom. Step 3: Cook the salsa chickenĬover and cook on low for 4-5 hours or on high for 2-3 hours. Season the chicken with the garlic salt, chili powder, and cumin. Pour the salsa, beans, and corn on top and gently mix. If you want easy clean up you can spray your slow cooker with cooking spray first or use a liner. Place your chicken breasts in the slow cooker. Whip out the slow cooker so you can make this easy dinner recipe with little effort. To make this easy salsa chicken recipe just follow the simple steps and you will have an amazing dinner. You only need one kitchen tool to help you make this delicious recipe. Peach salsa is a favorite in my house.Ĭhicken: Did you run out of chicken and don’t want to make a run to the grocery store? This recipe also works well with turkey and pork. You could also use mango salsa or any fruit-based salsa. Pineapple Salsa: Want a fruit flavor to your chicken? Use pineapple salsa. You may even have all these ingredients on hand already. One quick trip to the grocery store is all you need for a weeknight dinner meal. You only need four ingredients to make this recipe. If you enjoy slow cooker recipes like this one, you may also enjoy this slow cooker chicken taco bowls recipe. This easy recipe is my go-to on busy sports and dance nights. I love this salsa chicken recipe because it’s so easy to make, and it tastes just as delicious. That means we can eat them every day right? Why I Love This Recipe Next time you grab a bowl of chips and salsa you can rest assured that the favorite snack you’re eating is still providing your body with health benefits. Salsa Chicken Recipeĭo you love salsa as much as I do? If so, I’ve got good news for you, salsa not only tastes delicious but it’s also filled with health benefits like stabilizing blood sugar. No need to stress about dinner after a long day when you make this simple chicken dinner. If you enjoy easy chicken recipes then this is the recipe for you. GRILL chicken over medium-high heat, or BAKE at 375 degrees for 20 minutes or until. Stir together cumin, chili powder, garlic powder, and Italian seasonings. Drizzle chicken with oil, then season with salt and pepper to taste. This recipe is so simple to make, and perfect for a busy weeknight dinner. In a medium bowl stir together all of the ingredients for the mango salsa, set aside. ![]() Sprinkle the chicken breasts with the taco seasoning. ![]() Place the chicken breasts in the crock pot. ![]() Salsa chicken is tender chicken breast cooked with a flavorful salsa. Directions: Spray the inside of the crock pot with non-stick cooking spray. ![]()
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